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_top-10-must-know-facts-about-german-beer.webp "Learn more: https://bartendertraining.ca/<br/><br/>Like your beer, here are ten fun facts about your favourite drink:<br/>1. Beer Varieties: Germany has over 1,300 breweries producing over 5,000 beer brands.<br/>2. Beer Purity Law (Reinheitsgebot): The Reinheitsgebot, established in 1516, is the oldest food regulation still in use, originally allowing only water, barley, and hops in beer production<br/>3. Largest Beer Festival: Oktoberfest in Munich is the world’s largest beer festival, attracting over six million visitors annually who consume approximately 7 million litres of beer. While it starts in September, it's named after the month it ends.<br/>4. Weihenstephan Brewery: The Weihenstephan Brewery, founded in 1040, is the world’s oldest continuously operating brewery<br/>5. Regional Specialties: Different regions in Germany have their own beer styles, like Kölsch in Cologne, Altbier in Düsseldorf, and Weizenbier (wheat beer) in Bavaria.<br/>6. Beer and Bread: In some regions, beer is called “liquid bread” due to its nutritional content and historical significance in daily diets.<br/>7. Eisbock: Eisbock is a concentrated, high-alcohol version of Bock beer made by partially freezing and removing the ice to increase its alcohol content.<br/>8. Zwickelbier: Zwickelbier is an unfiltered lager that is naturally cloudy and offers a fresh, yeasty flavour.<br/>9. Maibock: Maibock is a strong seasonal beer traditionally brewed for consumption during spring celebrations in May.<br/>10. Beer Fasting: Monks in Bavaria historically practised \")
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